First it starts with friends, family, and colleagues who benefit from your culinary talents and experiments. Their compliments and encouragement usually spring you forward to that next, daring step: selling to strangers.
Hi! I’m Laura. My thrill of the kitchen was born from two 100 watt incandescent lightbulbs (the heat source of my precious Easy Bake Oven) and my mom’s talent for cooking anything. I love small-batch indie food producers whose enthusiasm motivates them to share their culinary creations with the world. The grass roots, natural evolution of the food business is what this site is all about, so welcome to Inspired Bite.
More to come . . .